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The Tavern

The Tavern Interior

Make a Reservation

(555) 555-5555

Menu

  • Cast Iron Ribeye
    Locally sourced, garlic herb butter, roasted potatoes.
  • Walleye Fish & Chips
    Beer-battered local catch, house-made tartar sauce.
  • Wild Mushroom Risotto
    Foraged mushrooms, parmesan crisps, truffle oil.
  • Bison Burger
    Smoked gouda, caramelized onions, brioche bun.
Ribeye Steak Wild Mushroom Risotto

Specialty Drinks

  • The Northwoods Old Fashioned
    Rye whiskey, maple syrup, black walnut bitters.
  • Lakeside Espresso Martini
    Vodka, cold brew espresso, coffee liqueur, vanilla bean.
  • Local Craft Drafts
    Rotating selection of regional IPAs and stouts.
Old Fashioned Cocktail Craft Beer Pour

Desserts

  • Skillet S'mores
    Graham crackers, toasted marshmallow, dark chocolate.
  • Wild Berry Cobbler
    Served warm with vanilla bean ice cream.
Skillet S'mores